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ZipPicks Awards
Best Trendy American in Long Beach
Best Family Friendly American in Long Beach
Best Business Lunch American in Long Beach
Master Critic Review
The Attic
8.0
A converted 1920s craftsman home serving Southern-inflected brunch with a California sensibility—customizable Bloody Marys, short rib poutine, and powdered-sugar beignets anchor a menu that rewards sharing. The multiple dining rooms and spacious dog-friendly patio make it a natural fit for weekend groups willing to wait for a table in Belmont Shore's most entrenched brunch destination.
Must-Try Dishes:
Bloody Mary, Beignets, Poutine
Scores:
Value: 7.5
Service: 7.5
Consistency: 7.5
Food Quality: 8.3
Atmosphere: 8
Cultural Relevance: 8
What makes it special: New Orleans-inspired brunch destination with a rooftop patio in Long Beach's Belmont Shore
Who should go: Brunch crowds, dog owners, and groups seeking patio drinking
When to visit: Weekday brunch to avoid weekend waits
What to order: Start with the Bloody Mary, share beignets and poutine, then pick a hearty main like the breakfast burrito or pot pie
Insider tip: Ask your server about off-menu specials or daily features
Logistics & Planning
Parking: Small rear lot fills fast; street parking in surrounding neighborhood—plan to park a block or two away on weekends
Dress code: Casual—jeans and comfortable attire fit the cozy Craftsman-house vibe
Noise level: Lively when crowded, especially weekend brunch—weekday off-peak hours are calmer for conversation
Dietary Options
Good to Know
Is this good for a first date? Yes - the 1920s craftsman home setting creates a charming, intimate atmosphere with multiple cozy rooms featuring brick fireplaces, herringbone floors, and character details. The noise level allows for easy conversation, and the elevated-yet-casual vibe strikes the right balance between impressive and comfortable. Request a quieter indoor room or the patio for extra ambiance. Weekday evenings are calmer than weekends.
Can I get a table without a reservation? Weekday lunches and early dinners are usually walk-in friendly. Weekend brunch is the busiest time - expect a 30-45 minute wait without a reservation. Arriving early (before 5:30pm for dinner, early morning for brunch) improves your chances. Bar seating is often available for walk-ins even during peak times. For weekend brunch or dinner, booking ahead is strongly recommended.
Is it kid-friendly? Moderately - families do visit for brunch and dinner, and the casual-yet-refined atmosphere is welcoming. However, there's no dedicated kids menu, so children need to eat from the regular Southern-influenced offerings. High chairs are available but call ahead to confirm. The lively patio is more forgiving of kid energy than the intimate indoor rooms. Best for older children who can handle sit-down dining.
Is it good for groups? Limited - the restaurant is set in a converted bungalow with smaller rooms, so they do not accommodate large parties. Their private dining room maxes out at 8 guests and is only available Friday-Saturday for their Supper Club experience. For groups of 6 or fewer, contact them directly to arrange seating. Not ideal for big celebrations or parties over 8.
Is there outdoor seating? Yes - spacious dog-friendly patio with heaters, plus a converted carport that serves as an outdoor bar area. The patio fits a good crowd and is one of the most popular seating options. Dogs are welcome and they even offer a dog menu. Multiple seating configurations available including full outdoor, indoor, and indoor/outdoor hybrid spaces.
Best For
Better for: Weekend brunch with friends, dog-friendly patio dining, creative Southern-inspired comfort food
Skip if: You need quiet conversation or easy parking during peak hours
Hours
Monday10am - 10pm
Tuesday10am - 10pm
Wednesday10am - 10pm
Thursday10am - 10pm
Friday10am - 10pm
Saturday9am - 10pm
Sunday9am - 10pm