ZipPicks Awards
Best Japanese in Forest Hills
Master Critic Review
Shogun Hibachi
7.7
A teppanyaki-style hibachi room that’s best for groups who want dinner-and-a-show energy. It delivers most consistently when you keep it simple: one hibachi entrée, one shared appetizer, and fried rice to anchor the table.
Must-Try Dishes:
Hibachi steak, Chicken hibachi, Hibachi fried rice
Scores:
Value: 7.3
Service: 7.9
Consistency: 7.8
Food Quality: 7.8
Atmosphere: 7.6
Cultural Relevance: 7.1
What makes it special: A hibachi-focused dining room built for group celebrations.
Who should go: Groups who want teppanyaki fun
When to visit: Weekend dinner for full hibachi energy
What to order: Hibachi steak, chicken hibachi, fried rice
Insider tip: Order one shared appetizer first, then keep entrées straightforward.
Logistics & Planning
Parking: Metered street parking along Queens Boulevard and nearby side streets; can be difficult after 6pm. No valet.
Dress code: Casual to smart casual—jeans and sneakers are common, but groups celebrating often dress a bit nicer.
Noise level: Loud and lively—hibachi flames, chef banter, and group reactions make conversation intermittent.
Weekend wait: 45–75 minutes without a reservation, especially for full hibachi tables
Weekday lunch: Usually little to no wait; hibachi seating fills faster than standard tables
Dietary Options
Vegetarian options: Yes—vegetable hibachi and fried rice available; request no meat stock or butter when ordering.
Vegan options: Limited—vegetable hibachi possible with advance request, but cross-contact on the grill is likely.
Gluten-free options: Limited—some proteins and vegetables can be prepared without soy sauce, but no dedicated gluten-free prep area.
Best For
Better for: Large groups, birthdays, and diners who want dinner paired with a lively teppanyaki show.
Skip if: You’re looking for quiet dining, sushi-focused quality, or a refined Japanese experience without spectacle.