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Pera Soho
$$ · Mediterranean, Greek

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Best Mediterranean in Soho Best Greek in Soho Best Pet Friendly Restaurants in Soho Best Business Lunch Restaurants in Soho

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Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Pera Soho 8.4
University Village
Opened in 2011 as the downtown sibling of Pera Mediterranean Brasserie, Pera Soho serves Turkish-leaning meze and grilled meats in a spacious dining room that opens onto one of SoHo’s more sought-after garden patios. Thousands of reviews and regular press mentions highlight its role as a go-to for birthdays, corporate dinners, and date nights built around shared plates.
Must-Try Dishes: Chicken and lamb adana rolls, Wild mushroom flatbread, Lamb tartare
Scores:
Value: 7 Service: 8.3 Consistency: 8.6 Food Quality: 8.8 Atmosphere: 9 Cultural Relevance: 8.2
What makes it special: Turkish-leaning Mediterranean cooking with one of SoHo’s prettiest gardens.
Who should go: Celebration groups and dates wanting upscale meze and grill platters.
When to visit: Warm evenings for the garden; weekend brunch for celebrations.
What to order: Chicken and lamb adana rolls, wild mushroom flatbread, lamb tartare.
Insider tip: Request a table in the back garden for lower street noise.
Logistics & Planning
Parking: Street parking is limited in SoHo, especially evenings; nearby paid garages on Lafayette and Varick are the most reliable options.
Dress code: Smart casual; polished jeans and a nice top are fine, but most guests lean dressy for celebrations.
Noise level: Moderate to lively indoors during peak hours; the garden is noticeably calmer and better for conversation.
Weekend wait: Expect 45–70 minutes without a reservation, especially for garden seating.
Weekday lunch: Typically no wait, though larger groups should reserve.
Dietary Options
Vegetarian options: Several strong options including meze, flatbreads, and salads.
Vegan options: Limited but workable with a few vegetable plates and salads; confirm preparations with staff.
Gluten-free options: Many grilled proteins and salads are naturally gluten-free; staff can guide substitutions.
Good to Know
Is this good for a first date? Yes. The garden and softly lit interior offer a polished, intimate setting without feeling overly formal.
Can I get a table without a reservation? Sometimes on weekdays, but weekends and prime dinner hours heavily favor reservations—especially for outdoor seating.
Is it kid-friendly? Suitable for older kids or teens; the menu skews upscale and the atmosphere is oriented toward adults celebrating or dining out.
Best For
Better for: Celebrations, larger groups, and guests wanting a stylish outdoor garden paired with Turkish-leaning meze and grills.
Skip if: You want a casual, quick meal or are seeking strictly traditional regional Turkish cooking without modern touches.