ZipPicks Awards
Best Michelin Star Restaurants in East Village
Master Critic Review
Oceans
8.2
Vibes:
Luxury Dining Elite
Girls Night Out Approved
Business Lunch Power Players
Instagram Worthy Wonders
A sleek Park Avenue South seafood room that blends raw-bar glamour with Japanese-leaning precision. The menu is wide but well-focused on bright, fresh preparations and comforting, sake-glazed mains.
Must-Try Dishes:
Toro tartare with caviar, Alaskan black cod with sake glaze, Seasonal ceviche
Scores:
Value: 7.6
Service: 8.1
Consistency: 8.3
Food Quality: 8.6
Atmosphere: 8.4
Cultural Relevance: 7.8
What makes it special: Michelin-recognized seafood with a standout raw bar and sushi counter.
Who should go: Seafood fans who like a polished room
When to visit: Weeknight dinner or client lunch
What to order: Toro tartare, black cod, ceviche
Insider tip: Grab counter seats if you want to lean into the sushi side.