ZipPicks Awards
Best Restaurants With Private Dining Rooms in Elmhurst
Best Dim Sum in Elmhurst
Best Seafood in Elmhurst
Master Critic Review
Ocean Bay Seafood Restaurant
8.2
A Queens Boulevard Cantonese seafood stop that delivers best when you order like a regular: one shellfish centerpiece, one simple sauté, and a starch to anchor the table. Treat it as a reliable neighborhood seafood room rather than a special-occasion destination and it lands more consistently.
Must-Try Dishes:
Ginger-scallion crab, Salt and pepper squid, Steamed fish with soy and scallion
Scores:
Value: 7.9
Service: 7.6
Consistency: 8.3
Food Quality: 8.5
Atmosphere: 6.3
Cultural Relevance: 8
What makes it special: Cantonese seafood built for straightforward, repeatable family-style orders.
Who should go: Groups who want seafood without a fuss
When to visit: Early dinner to beat the busiest rush
What to order: Crab or lobster, salt-pepper seafood, steamed fish
Insider tip: Order 1 “show” seafood + 1 simple sauté; skip over-ordering noodles.
Logistics & Planning
Parking: Metered street parking along Queens Blvd and side streets; can be tight after 6pm, plan a few extra minutes or use nearby paid lots.
Dress code: Casual and practical—jeans and sweaters are common; no need to dress up.
Noise level: Moderate to lively during peak hours; fine for group conversation but not whisper-quiet.
Weekend wait: 20–40 minutes during peak hours without a reservation
Weekday lunch: Usually no wait or short wait
Dietary Options
Vegetarian options: Yes—basic vegetable stir-fries, tofu dishes, and rice/noodle options.
Vegan options: Limited—possible with vegetable-only dishes, but sauces may contain oyster or fish sauce.
Gluten-free options: Partial—steamed seafood and simple stir-fries can work, but soy-based sauces are common; ask the staff.
Best For
Better for: Reliable Cantonese-style seafood at neighborhood prices with straightforward ordering and family-style pacing.
Skip if: You’re looking for upscale presentation, quieter ambiance, or a special-occasion seafood experience.