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Best Outdoor Dining Restaurants in Los Angeles
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Best Tasting Menus in Los Angeles
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Best American in Los Angeles
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Master Critic Review
Meteora
8.3
Chef Jordan Kahn's one-Michelin-starred restaurant showcases primal live-fire cooking with a zero-waste ethos, set in a sculptural space of tangled greenery and moody lighting that reviewers describe as otherworldly. The 4-course ($115) and 6-course ($165) menus feature sustainably sourced wild ingredients like honey-grilled Sue Buxton scallops and charred yam with smoked trout roe. The theatrical environment and trance-y soundtrack create an immersive experience that overshadows straightforward service.
Must-Try Dishes:
Sue Buxton Day Boat Scallops with Caramelized Honey, Job's Tears with Cachucha Peppers, Charred Yam with Smoked Trout Roe
Scores:
Value: 7.8
Service: 8
Consistency: 7.8
Food Quality: 8.6
Atmosphere: 8.8
Cultural Relevance: 8
What makes it special: Chef Jordan Kahn's Michelin-starred showcase of live-fire cooking with heirloom produce and rare grains, presented in a sculptural space that feels like entering a rainforest.
Who should go: Diners seeking experimental California cuisine with ancient techniques.
When to visit: Wednesday through Sunday, 5:30pm for the full evening experience.
What to order: The 6-course menu at $165 for the complete experience, or the 4-course at $115 if time is limited. Add beverage pairings.
Insider tip: Step through the sculptural bird's nest entrance for the full theatrical arrival.
Logistics & Planning
Parking: Valet parking available
Dress code: Smart casual—elevated but not formal
Noise level: Can be lively during peak times; music and theatrical elements may elevate noise
Dietary Options
Good to Know
Is this good for a first date? Yes - the transportive, theatrical atmosphere with biophilic design, living greenery, warm woods, curated lighting, and ambient music creates an immersive escape. The striking bird's nest entrance and live-fire cooking add drama. Noise level is described as low and calming, ideal for conversation.
Can I get a table without a reservation? Possible but not recommended - walk-ins are welcome, but reservations are strongly encouraged for this 1-Michelin-starred restaurant. Same-day availability can be difficult to find. $25 per person cancellation fee applies for no-shows within 24 hours.
Is it kid-friendly? No - while there's no formal restriction, this is a tasting-menu-only restaurant ($115 for 4 courses, $165 for 6 courses) with no kids menu. The lounge-like, calm atmosphere and adult-focused menu aren't designed for children. Only suitable for older kids/teens with adventurous palates.
Is it good for groups? Yes - private dining room 'The Nest' accommodates 8-12 guests. A semi-private Selenite Crystal Chef's Table near the kitchen fits 6-7. Contact the restaurant for private dining arrangements. Bar/lounge seating offers a la carte options for more flexibility.
Is there outdoor seating? Yes - the open-air patio features a huge tree at the center, creating an indoor-outdoor feel rather than traditional patio seating. The biophilic design throughout blurs the line between indoor and outdoor spaces. The atmosphere is transportive with a rainforest/Tulum-inspired quality.
Best For
Better for: Immersive, theatrical dining with Tulum-inspired jungle vibes; highly visual and transportive
Skip if: You prefer understated settings—the experience is maximalist and designed to overwhelm the senses
Hours
MondayClosed
TuesdayClosed
Wednesday5:30pm - 11pm
Thursday5:30pm - 11pm
Friday5:30pm - 11pm
Saturday5:30pm - 11pm
Sunday5:30pm - 11pm