ZipPicks Awards
Best Korean in Forest Hills
Master Critic Review
Mad For Chicken
7.9
A Korean fried-chicken-and-drinks spot on Austin Street that works best as a wings-first hangout rather than a deep menu exploration. Keep the order tight—one signature wing sauce, one crisp side, and one rice/noodle anchor—so everything stays punchy instead of scattered.
Must-Try Dishes:
Soy garlic wings, Spicy wings, Kimchi fried rice
Scores:
Value: 7.4
Service: 7.6
Consistency: 8.1
Food Quality: 8
Atmosphere: 7.8
Cultural Relevance: 7.7
What makes it special: Sauce-forward Korean fried chicken with bar energy for groups.
Who should go: Friends splitting wings and drinks
When to visit: Late dinner when you want a lively room
What to order: Soy garlic wings, spicy wings, kimchi fried rice
Insider tip: Pick two wing flavors max—too many sauces blurs the table.
Logistics & Planning
Parking: Metered street parking on Austin Street is limited and competitive after 6pm; nearby municipal garages are the most reliable option for evening visits.
Dress code: Casual to smart-casual—jeans, sneakers, and casual tops are common; no need to dress up.
Noise level: Lively to loud—easy to chat in small gaps, but conversation competes with music and crowd energy.
Weekend wait: 30–45 minutes during peak late-night hours without a reservation
Weekday lunch: Little to no wait most days
Dietary Options
Vegetarian options: Limited—mostly sides like fries or rice dishes; not a vegetarian-focused menu.
Vegan options: Very limited—sides only, with sauces and preparation that may include animal products.
Gluten-free options: Not ideal—fried chicken and sauces are not gluten-free, and cross-contamination is likely.
Best For
Better for: Sauce-forward wings, group hangouts, and late-night drinks with food that holds up well for sharing.
Skip if: You want a full Korean meal, quiet conversation, or strong vegetarian and gluten-free options—this is a wings-first stop.