Best Seafood Restaurants in Culver City
4 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Yunomi Handroll
Michelin recognition for focused handroll-centric menu in modern industrial setting
Notable Picks
8.4
Chef David Movsisian's Michelin-rated handroll specialist operates in The Culver Steps with a sleek industrial bar setting and just 24 counter seats. The focused menu delivers fresh handrolls made to order alongside quality sashimi appetizers, Japanese craft beer, and loose-leaf teas served in traditional tetsubin iron teapots.
Must-Try Dishes:
Baked Crab Roll, Negi Toro Handroll, Soft Shell Crab Roll
What Makes it Special: Michelin recognition for focused handroll-centric menu in modern industrial setting
8.4
This Peruvian restaurant and bakery serves exceptional seafood-forward dishes including pristine ceviches, grilled whole branzino, and honey bay oysters with rocoto pepper sauce. The combination concept means you can finish with house-baked pastries after feasting on fresh arroz con mariscos.
Must-Try Dishes:
Ceviche Mixto, Grilled Whole Branzino, Honey Bay Oysters
What Makes it Special: Authentic Peruvian seafood with an in-house bakery under one roof
Worthy Picks
#3
Cali Tandoor
7.8
Vibes:
Hidden Gems Heaven
Business Lunch Power Players
Outdoor Dining Oasis
Family Friendly Favorites
Indian restaurant with a dedicated seafood program featuring tandoori fish, fish tikka, and Kerala-style preparations. The lunch buffet offers value, while dinner service provides full access to their kebab and seafood menu with outdoor patio seating.
Must-Try Dishes:
Tandoori Fish, Fish Tikka Masala, Grilled Fish Kebabs
What Makes it Special: Authentic Indian seafood preparations rare in the LA market
#4
Sweetfin
7.6
California-inspired poke concept at Ivy Station featuring sustainable fish in customizable bowls with creative sauces like yuzu kosho and black garlic gochujang. The entirely gluten-free menu includes plant-based options, making it accessible for various dietary needs.
Must-Try Dishes:
Classic Ahi Poke Bowl, Spicy Tuna Bowl, Salmon Poke Burrito
What Makes it Special: 100% gluten-free menu with premium-grade sustainable seafood daily