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Best Burgers Restaurants in Chinatown

2 hand-picked restaurants, critic-reviewed and ranked

Last Updated: February 2026

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Our Top Pick
Amboy
Eggslut founder Alvin Cailan's Chinatown burger stand dry-ages its own beef and serves it on sesame buns with house-made garlic aioli.

Notable Picks

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$ Chinatown Burgers
Alvin Cailan's Chinatown burger counter dry-ages its own beef and builds each patty around sesame buns and house garlic aioli—a focused, technique-forward approach you don't usually find at this price point. The Far East Plaza stall draws burger-obsessed regulars who want craft-quality beef without the sit-down markup. Expect a tight menu, fast turnaround, and the kind of line that moves because the operation is dialed in.
Must-Try Dishes: Amboy DH, Amboy Classic, Truffle Burger
What Makes it Special: Eggslut founder Alvin Cailan's Chinatown burger stand dry-ages its own beef and serves it on sesame buns with house-made garlic aioli.
$ Chinatown Burgers
A butcher-shop-turned-burger-counter in Far East Plaza that dry-ages its own beef and runs custom sesame buns from Breadbar. The short menu signals confidence—this is a one-thing-done-right operation where the beef sourcing does the talking. Go solo or with one other person; the space is tight and the format is built for efficiency, not lingering.
Must-Try Dishes: DH Burger, Truffle Burger, Classic Double
What Makes it Special: Part butcher shop, part burger counter in Chinatown's Far East Plaza, built on dry-aged beef and custom sesame buns baked by local bakery Breadbar.