ZipPicks Awards
Best Chinese in Bushwick
Master Critic Review
Lee's Restaurant
7.7
Vibes:
Family Friendly Favorites
Group Dining Gatherings
Comfort Food Classics
Quick Bites Champions
A longtime neighborhood spot that blends Chinese takeout comfort with a broader Asian menu, making it useful when the group wants different directions on one order. Best results come from choosing a simple fried-rice-and-chicken lane and treating everything else as optional add-ons.
Must-Try Dishes:
Pork Chinese Fried Rice, Lemon Chicken, Crab Rangoon
Scores:
Value: 7.6
Service: 7.5
Consistency: 7.9
Food Quality: 7.8
Atmosphere: 6.8
Cultural Relevance: 7.2
What makes it special: A flexible neighborhood standby for Chinese comfort plus broader menu range.
Who should go: Groups with mixed cravings on one order
When to visit: Early dinner for smoother pickup timing
What to order: Pork fried rice, lemon chicken, crab rangoon
Insider tip: Lock in one rice anchor first, then add one or two sides.
Logistics & Planning
Parking: Street parking only; generally manageable earlier in the evening but tight after 7pm.
Dress code: Casual and comfortable — everyday clothes, jeans and sneakers are standard.
Noise level: Moderate — fine for conversation, can get a little busy during peak dinner hours.
Weekend wait: 15–30 minutes during peak hours; quicker for takeout.
Weekday lunch: Little to no wait most days.
Dietary Options
Vegetarian options: Yes — vegetable fried rice, lo mein, tofu and veggie-forward sides available.
Vegan options: Limited — possible with vegetable-based dishes, but sauces may need clarification.
Gluten-free options: Limited — rice-based dishes are safer bets, but no dedicated gluten-free prep.
Best For
Better for: Handling mixed cravings in one order — Chinese takeout classics plus a wider Asian menu without overthinking it.
Skip if: You’re looking for elevated regional Chinese cooking or a destination-style dining experience.