ZipPicks Awards
Best Italian in Forest Hills
Master Critic Review
Il Poeta
8.4
A polished, special-occasion Italian that leans classic—seafood, pastas, and well-executed antipasti—served in a dining room built for lingering. It’s strongest when you go the traditional route: start with a serious appetizer, pick a signature pasta or fish, and finish with an Italian dessert.
Must-Try Dishes:
Grilled Octopus, Polenta, Panna Cotta
Scores:
Value: 7.4
Service: 8.1
Consistency: 8.3
Food Quality: 8.7
Atmosphere: 8.3
Cultural Relevance: 8.1
What makes it special: Classic Italian with a more formal, occasion-ready finish than most nearby.
Who should go: Couples and celebrators who want a dressed-up meal
When to visit: Weeknight dinner for the calmest service
What to order: Grilled octopus, polenta, panna cotta
Insider tip: Order in courses—app + main first, dessert later—pace improves the experience.
Logistics & Planning
Parking: Metered street parking on nearby avenues; manageable early evening, more difficult after 7pm on weekends.
Dress code: Smart casual to dressy—jeans are fine, but most guests lean polished.
Noise level: Low to moderate—conversation-friendly, especially on weeknights.
Weekend wait: 30–45 minutes without a reservation; reservations strongly recommended.
Weekday lunch: No wait typically.
Dietary Options
Vegetarian options: Yes—several pasta, polenta, and antipasti options work well.
Vegan options: Very limited—possible with modifications, but not the restaurant’s strength.
Gluten-free options: Limited—some naturally gluten-free mains available; confirm with server.
Best For
Better for: More refined service, pacing, and special-occasion energy than most neighborhood Italian spots nearby.
Skip if: You want a loud, casual, or quick Italian meal—simpler trattorias will feel more relaxed.