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Best Outdoor Dining Restaurants in Woodside
Master Critic Review
Dawa's
8.2
A Himalayan/Nepalese-leaning kitchen that’s especially strong for outdoor dining when you build a tight, shareable order around momos and one supporting plate. The patio is best used for a relaxed, longer meal where the dumpling variety can take center stage without over-ordering.
Must-Try Dishes:
Jhol momos, Shabaley, Chicken sekuwa
Scores:
Value: 8
Service: 8.1
Consistency: 8.5
Food Quality: 8.6
Atmosphere: 7.7
Cultural Relevance: 8.1
What makes it special: A momo-first menu with multiple distinct styles in one meal.
Who should go: Momo seekers and share-plate couples
When to visit: Early evening for a calmer patio
What to order: Jhol momos, shabaley, chicken sekuwa
Insider tip: Pick two momo styles, add one plate, and stop there.
Logistics & Planning
Parking: Street parking only; usually manageable on Skillman Ave, but can tighten after 6:30pm. Give yourself a few extra minutes on weekends.
Dress code: Casual-smart; jeans are fine, but it skews nicer at night for patio dinners.
Noise level: Moderate outdoors — lively but still easy to hold a conversation.
Weekend wait: 30–45 minutes for patio seating without a reservation
Weekday lunch: Little to no wait most days
Dietary Options
Vegetarian options: Yes — multiple vegetarian momo options and vegetable-forward plates.
Vegan options: Limited — some vegetable momos and sides work, but confirm sauces.
Gluten-free options: Limited — rice-based dishes are safer; momos and breads contain gluten.
Best For
Better for: Relaxed outdoor dining built around shareable Himalayan dumplings rather than big plated mains.
Skip if: You want a fast meal or a broad, non-shared menu — this place shines when you linger and order tightly.