Best Hidden Gems Heaven Chinese Restaurants in Uptown
4 hand-picked restaurants, critic-reviewed and ranked
Last Updated: February 2026
Our Top Pick
Hon Kee BBQ & Seafood
Cantonese BBQ rice plates and roast meats done the old-school way.
Notable Picks
8.1
An Asia on Argyle staple for Cantonese BBQ and rice plates where roast meats are the reliable move. Treat it like a build-your-own combo: pick one roast, add one second meat for contrast, and round it out with something brothy or seafood-forward.
Must-Try Dishes:
Roast duck on rice, BBQ pork, Clams in black bean sauce
What Makes it Special: Cantonese BBQ rice plates and roast meats done the old-school way.
Worthy Picks
7.8
A classic Chinatown-to-Argyle style bakery stop where the pastry case and steamed buns are the draw, not table service. The move is to go early, grab a mixed box, and prioritize the items that travel well—buns, egg tarts, and a couple of sweet breads.
Must-Try Dishes:
BBQ pork buns (char siu bao), Portuguese egg tarts, Pineapple bun
What Makes it Special: Old-school Chinese bakery buns and tarts in a grab-and-go format.
#3
YooYee
7.7
A smaller Uptown dining option that leans toward a calmer sit-down experience than the typical takeout counter. It’s best when you keep the order classic: one standout protein, one vegetable dish, and rice—don’t overcomplicate the table with too many sauces.
Must-Try Dishes:
Kung Pao chicken, Beef chow fun, Mapo tofu
What Makes it Special: A calmer Uptown sit-down Chinese option with a modern feel.
7.6
A true neighborhood takeout counter where fried-rice plates and quick classics are the repeat-order comfort lane. Don’t try to sample the whole menu—pick one fried rice, add one simple side, and treat it as a reliable weeknight fuel stop.
Must-Try Dishes:
BBQ pork fried rice, Combination fried rice, Chicken wings
What Makes it Special: No-frills Uptown takeout that’s best at fried-rice staples.