ZipPicks Awards
Best Donuts in Upper East Side
Best Bakery in Garment District
Best Donuts in Garment District
Best Gluten-Free Restaurants in Garment District
Master Critic Review
Angelina Bakery
8.4
An Italian-leaning pastry counter with a deep bench of laminated doughs and filled sweets, plus enough savory (focaccia and panini-style options) to make it a real breakfast-and-coffee stop. It’s best when you order with intention: one rolled/filled croissant, one classic pastry, and a savory bite to balance the sugar.
Must-Try Dishes:
Pistachio croissant, Bomboloni (filled donuts), Ham & cheese focaccia
Scores:
Value: 7.7
Service: 8.2
Consistency: 8.7
Food Quality: 8.8
Atmosphere: 7.6
Cultural Relevance: 8.3
What makes it special: Italian pastry energy with big, photo-ready filled croissants and bomboloni.
Who should go: Pastry-first snackers and coffee walkers
When to visit: Mid-morning weekdays for shortest lines
What to order: Pistachio croissant, bomboloni, ham & cheese focaccia
Insider tip: Split one sweet and one savory—better balance than going all sugar.
Logistics & Planning
Parking: No on-site parking. Metered street parking is very limited; nearby paid garages are the most reliable option in Midtown West.
Dress code: Casual — everyday clothes, walking shoes, and grab-and-go friendly.
Noise level: Moderate — lively counter buzz, fine for conversation but not quiet.
Weekend wait: 10–20 min during peak late-morning/early-afternoon pastry rush
Weekday lunch: Little to no wait outside of brief mid-morning lines
Dietary Options
Vegetarian options: Yes — most pastries and several savory focaccia options are vegetarian.
Vegan options: Limited — occasional plant-based pastries; selection varies daily.
Gluten-free options: Very limited — not a gluten-free bakery and cross-contamination is likely.
Good to Know
Is this good for a first date? Yes, for a casual, low-pressure first meet. It’s quick, walkable, and visually fun, but better for daytime coffee dates than long sit-down conversations.
Can I get a table without a reservation? There’s no formal reservation system and seating is limited. Plan to stand, grab-and-go, or visit during off-peak hours if you want space to linger.
Is it kid-friendly? Yes — kids love the filled pastries and doughnuts, though space is tight and stroller maneuvering can be tricky during busy hours.
Best For
Better for: Big, indulgent Italian-style pastries with bold fillings and strong visual appeal, plus enough savory options to balance a pastry-heavy order.
Skip if: You want a quiet café, extensive gluten-free/vegan choices, or a place to sit and work for a while — this is more about fast, high-impact pastry stops.