ZipPicks Awards
Best Thai in Bushwick
Master Critic Review
Klom Klorm
8.4
Vibes:
Comfort Food Classics
Family Friendly Favorites
Quick Bites Champions
Business Lunch Power Players
A dependable Bushwick Thai standby with a deep bench beyond the usual pad-thai autopilot—soups and noodles are where it separates. It’s strongest when you commit to one signature noodle lane and one supporting stir-fry, instead of scattering orders across the whole menu.
Must-Try Dishes:
Khao Soi, Guay Tiew Gai (chicken noodle soup), Pad Kee Mao (drunken noodles)
Scores:
Value: 8.2
Service: 7.9
Consistency: 8.3
Food Quality: 8.8
Atmosphere: 7.3
Cultural Relevance: 8.1
What makes it special: Noodle-and-soup depth that keeps locals coming back.
Who should go: Thai regulars who want reliable repeat orders.
When to visit: Lunch for specials and fast turnaround.
What to order: Khao soi, chicken noodle soup, drunken noodles.
Insider tip: Pick one soup/noodle anchor—then add only one stir-fry.
Logistics & Planning
Parking: Metered street parking along Wyckoff Ave and side streets; can be tight after 6pm but manageable earlier or at lunch.
Dress code: Casual—jeans, sneakers, and workday attire all fit comfortably.
Noise level: Low to moderate—easy to hold a conversation without raising your voice.
Weekend wait: 20–30 minutes during peak hours without a reservation
Weekday lunch: Typically no wait or under 10 minutes
Dietary Options
Vegetarian options: Yes—multiple vegetable-based curries, stir-fries, and noodle dishes available.
Vegan options: Limited but workable—several vegetable dishes can be made vegan if you ask about sauces.
Gluten-free options: Some options—soups and rice-based dishes can be adapted; staff can guide you on soy-sauce substitutions.
Best For
Better for: Reliable Thai comfort food, especially soups and noodle dishes, with fast service that works well for lunch or repeat visits.
Skip if: You’re looking for a buzzy scene, elevated plating, or a destination-style Thai experience—trendier or more regional spots may fit better.