ZipPicks Awards
Best Mediterranean in Soho
Best Greek in Soho
Master Critic Review
Shuka
8.7
Since 2017, chef Ayesha Nurdjaja’s Shuka has anchored SoHo’s Eastern Mediterranean scene with mezze, kebabs, and shareable feasts in a loud, lively dining room and garden. Strong multi-platform reviews and a James Beard–recognized chef back up the menu’s balance of rustic spreads, grilled meats, and crowd-pleasing brunch plates.
Must-Try Dishes:
Whipped feta with pistachios, Fried halloumi, Shuka Feast for 2
Scores:
Value: 7.3
Service: 8.2
Consistency: 9.1
Food Quality: 9.3
Atmosphere: 8.9
Cultural Relevance: 8.7
What makes it special: Large-format Eastern Mediterranean feasts, lively room, and serious cocktails.
Who should go: Groups and friends wanting shareable Mediterranean plates and cocktails.
When to visit: Prime-time dinners or weekend brunch; book ahead for groups.
What to order: Whipped feta with pistachios, fried halloumi, Shuka Feast for two.
Insider tip: Ask for the Shuka Feast and let the kitchen choose.
Logistics & Planning
Parking: Street parking in SoHo is scarce, especially evenings; expect meters or paid garages within a 2–3 block walk.
Dress code: Smart casual; jeans and nice tops are common, but most guests lean slightly dressy for nights out.
Noise level: Loud during peak dinner and brunch; conversations are possible but raised voices may be needed.
Weekend wait: 45–75 minutes without a reservation, especially for groups.
Weekday lunch: Typically minimal wait; walk-ins often seated quickly.
Dietary Options
Vegetarian options: Strong selection of mezze, salads, and vegetable mains; easy to build a full meal.
Vegan options: Moderate—several mezze and salads qualify, but mains are more limited.
Gluten-free options: Many naturally gluten-free dishes; staff can guide substitutions but no dedicated prep area.
Good to Know
Is this good for a first date? Great if you want energetic, social energy and shareable plates; less ideal if you prefer a quiet conversation-focused setting.
Can I get a table without a reservation? Yes for smaller parties if you’re flexible—off-peak or early seatings help. Groups should book ahead as walk-in waits can be long.
Is it kid-friendly? Suitable for older kids who enjoy lively rooms; no dedicated kids’ menu, but mezze and grilled items work well for adventurous eaters.
Best For
Better for: Shareable Eastern Mediterranean feasts, group-friendly energy, and a standout garden space that beats many SoHo competitors.
Skip if: You want an intimate, quiet dinner or strictly vegan/gluten-free dining where dedicated prep protocols are required.
Hours
Monday5pm - 10pm
Tuesday5pm - 11pm
Wednesday5pm - 11pm
Thursday5pm - 11pm
Friday5pm - 11pm
Saturday5pm - 11pm
Sunday5pm - 10pm