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ZipPicks Awards
Best Seafood in Livermore
Best Japanese in Livermore
Best Sushi in Livermore
Master Critic Review
Cured Fish Bar
8.6
Evening raw bar featuring oysters, crudos, and Japanese-influenced curing with a tight menu and thoughtful beverage pairings. It’s the most seafood-focused spot in town, best for small plates and conversation.
Must-Try Dishes:
Oysters on the Half Shell, Hamachi Crudo, Cured Scallop
Scores:
Value: 8
Service: 8.4
Consistency: 8.6
Food Quality: 9.2
Atmosphere: 8.3
Cultural Relevance: 8.1
What makes it special: Oyster-and-crudo bar with precise Japanese-influenced techniques.
Who should go: Raw bar lovers and seafood purists
When to visit: Arrive early evening for oyster selection
What to order: Oysters; hamachi crudo; cured scallop
Insider tip: Check pop-up micro market days for take-home seafood.
Logistics & Planning
Parking: Street parking only; meters along Maple Street fill quickly after 6pm, but a public lot sits one block east near First Street.
Dress code: Smart casual—most guests wear jeans with a nice top or casual button-down; avoid overly beachwear attire.
Noise level: Moderate—buzzing energy during peak hours, but still easy enough to hold a conversation at the bar or small tables.
Weekend wait: Expect 30–45 minutes without a reservation after 7pm; the bar area is first-come, first-served.
Weekday lunch: Typically no wait, though the raw bar may be limited to happy hour service.
Dietary Options
Vegetarian options: Limited—usually 2–3 small plates such as roasted veggies or salad specials.
Vegan options: Minimal—ask the server; preparation often includes seafood elements or butter.
Gluten-free options: Yes—several items like oysters, crudos, and most seafood plates are naturally gluten-free.
Good to Know
Is this good for a first date? Yes—dim lighting, intimate bar seating, and refined seafood plates create a relaxed yet sophisticated vibe ideal for conversation.
Can I get a table without a reservation? Usually possible early evening before 6pm or at the raw bar; later arrivals should expect a short wait or bar seating.
Is it kid-friendly? Not particularly—menu leans toward adult palates and presentation; best suited for older teens or adult groups.
Best For
Better for: Best in town for crudos, oyster variety, and curated seafood pairings; excels at blending Japanese precision with West Coast ingredients.
Skip if: You’re seeking hearty entrées, fried seafood platters, or a full dinner menu—opt for a broader seafood grill instead.
Hours
MondayClosed
Tuesday5pm - 8pm
Wednesday5pm - 8pm
Thursday5pm - 8pm
Friday4pm - 9pm
Saturday4pm - 9pm
SundayClosed